Food
Award-winning restaurant in Cornwall with food prepared using the freshest local produce.
We pride ourselves on cooking fresh food everyday, which is reflected in our twice changing daily menu of specials. These include a wide range of starters and main courses prepared from fresh, local, seasonal produce wherever possible. Delicious homemade puddings, local ice cream from Roskilly’s and Callestick and a selection of Westcountry cheeses complete your meal.
With an enviable award-winning reputation for the freshest local and seasonal food, our daily changing menus offer something for everyone. We are also featured in AA Britains Best Pubs, Good Pub Guide 2014 and Food & Drink Cornwall. Great local produce and an experienced kitchen team will produce the best the locale has to offer. All our ingredients are sourced from local suppliers whenever possible, for example our butcher Mr Trevarthen supplies all our prime quality local meat from his family based firm. Matthew Stevens of St Ives has a nationwide reputation for the quality of his fresh Cornish fish and shellfish, and we are very pleased to be able to name him as our main supplier of fish, delivered daily.
Chose to sit in any of our dining areas, from our cosy restaurant, main bar with log fire (for the colder days), to our outside patio areas with beautiful views of Mounts Bay, or to the rear of the pub, our beer garden with country view as far as the eye can see.
Our menus change regularly to reflect the seasons, and our daily specials overflow with local fish dishes, if you still have room you can finish your meal with one of our fine home made desserts or perhaps a local cheese board.
To compliment Dave and his culinary teams efforts in the kitchen, on the bar we have a range of local ales, a wide selection of wine from across the globe, and a extensive malt whisky collection.
Food service times
Lunch 12.00 noon – 2.30pm (3.00pm on Sundays)
Dinner 6.00pm – 9.00pm Daily
Booking ESSENTIAL.
The Bar is open all day and we serve afternoon and cream teas.
To reserve a table please call us on 01326 240406.
At this time, we are unable to accept email bookings.
